The most potent natural remedy against numerous health conditions is garlic, so the list of diseases that garlic can defeat is long.
Here are some of them:
– Thrush (Fungal overgrowth in oral cavity)
– Mycotoxin-associated aflatoxicosis
– Methicillin- Resistant Staphylococcus Aureus (MRSA)
– HIV-1 infection
– Vibrio infection
– Klebsiella infection
– Helicobacter Pylori infection
– Candida (Yeast) infection
– Viral Infections ( Herpes Simplex 1 and 2, Parainfluenza virus type 3, vaccinia virus, vesicular stomatitis virus and human rhinovirus type 2)
– Group B Streptococcus Infection
– Pseudomonas Aerigonosima(including drug-resistant strains)
– Mycobacterium Tuberculosis, multi-drug resistant Clostridium infection
– Cytomegalovirus Infections
Garlic can be used as a natural treatment in a small part of the health conditions because it has powerful properties which can fight infections.
This amazing vegetable has been used to treat and cure cancer throughout the ages. Even Hippocrates recommended the consumption of large amounts of crushed garlic as a cure for cancer.
If you decide to heal your cancer using this remarkable item as an anti-fungal, you should take at least 5-6 cloves of (crushed) garlic per day.
There are about 12 cloves per the whole pod of garlic.
Moreover, note that you should let them sit for at least 15 minutes after they have been crushed. This amount of time is needed to release an enzyme (allinase) that produces these anti-fungal, anti-cancer compounds.
However, you can eat the raw or cooked garlic as part of sandwiches or other meals, but according to research, garlic supplements do not produce the same anti-cancer, anti-fungal results.
This vegetable is present in many scientific studies and medical literature too. The National Library of Medicine or their database called MEDLINE includes more than 4000 study abstracts dedicated to garlic.
If we take a close look at these abstracts we will conclude that garlic is a very important ingredient when it comes to prevention and treatment of more than one hundred health conditions including diabetes, cancer, plaque accumulation in the arteries, mercury poisoning, liver problems and DNA damage.
In addition, a research published on the popular greenmedinfo.com website has shown that garlic provides positive effects in more than 150 disease signs and symptoms or health issues, but the vast majority of these studies is focused on the positive effects of garlic in cases of cancers and cardiovascular disease which are one of the most common reasons for fatalities in the world especially in developed countries.
Low-cost, completely natural, tested and tasty spices and remedies like garlic can save people’s lives, so it is no surprise why they were valued so much in the past.
Today, even though some people have acknowledged the benefits of garlic and other similar foods, it looks like doctors still feel more convenient when they are prescribing pharmaceutical drugs. But, this doesn’t mean that you should not try to heal yourself with the help of Mother Nature. Include garlic and other beneficial vegetables, spices and fruits in your diet.